By: Sarah Woodley


Sarah Woodley

Did you do a Turkey for Thanksgiving??

Me too! For just the four of us, which means lots of leftovers….so I invented a Casserole to serve them up~

I started with Mashed Potatoes on the bottom, then I put the leftover corn and added frozen greenbeans, then a layer of grated cheese, followed by Turkey and some gravy. Then stuffing and a generous topping of cheese. Bake covered at 350 degrees for 50 minutes, then remove lid for 10 more minutes and serve with Gravy.

It was a hit!!  I just wish I took a picture!! (picture featured is a stock photo:)

**NOTE I did not add the leftover Turnip, as I am the only one who likes it!!

I also made Turkey Broth in the Instant Pot, so we have Turkey Soup in our future!!

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