Celebrate National Chocolate Mint Day With This Recipe!
This is my FAVOURITE brownie recipe! And I’m sharing with you so you can celebrate National Chocolate Mint Day! And enjoy the brownies that I make a LOT!
They are seriously so good. For this recipe today – skip the frosting part and follow these steps below.
ENJOY!
Bake the brownies in a 9″ x 13″ pan. Let cool.
Using mixer, beat 1 -1/4 cups of butter, 1- 1/2 cups of powdered sugar and 1 tsp of peppermint extract (2 minutes).
Tint green with liquid food coloring. Spread over brownies; chill.
In glass bowl, microwave 1 1/2 cups of semisweet chocolte chips and 3/4 cup of butter until melted.
Whisk to combine. Let stand until cool, but still liquid; spread over frosting.
Chill 1 hour; cut into squares and enjoy.
